East Meets Cape

“Oishi!” means delicious in Japanese—a perfect description of the dishes served up in the glimmering, chic dining room of Bamboo Fine Asian Cuisine and Sushi Bar in Hyannis. “Reasonably priced, high-quality Japanese and Chinese dishes prepared with love” are what manager and part-owner Eric Lam and his staff serve up daily with warmth and enthusiasm. Bamboo’s Hyannis location is the seventh restaurant in Massachusetts owned and operated by the Wong family, and their first foray into the Cape Cod restaurant scene. “Our customers really enjoy it—we opened last May, and we already have many regulars who appreciate the food and the great atmosphere,” says Lam. The extensive menu features Japanese favorites, such as sushi, tempura and teriyaki, Chinese classics like Moo-Shi and Kung Pao Chicken, as well as house specialties like Pan-Fried Chilean Sea Bass (pictured above), Singapore Rice Noodles and Crispy Pad Thai. A varied and generous lunch buffet is available daily, with a family-friendly dinner buffet on Sundays: Oishi! —Marjorie Naylor Pitts

Bamboo Fine Asian Cuisine and Sushi Bar, 574 Iyannough Road, Hyannis, 508-778-8188, bamboohyannis.net

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